Basic Cocoa Squares Recipes
Preheat oven to 350 F. Spray or lightly grease 8x8 baking pan.What you need:
- 1 cup + 1 tbsp applesauce
- 1 tbsp oil
What you do:
Add applesauce and oil to Cocoa Squares Mix. Blend until moist and uniform.
Bake for 20 - 25 min (less time for more fudgy brownies, more for cake-like
brownies). Let cool and cut into 9-12 squares.
Nutty Chocolate Squares
Follow basic recipe, add 1/3 cup of chopped nuts to the batter. Walnuts,
pecans, and macadamia nuts are delicious with chocolate.
White Chocolate Squares
Follow basic recipe, add 1/4 - 1/3 cup of white chocolate chips to batter.
Cocoa Berry Bites
Follow basic recipe. Divide batter between 9 muffin tins, or 18 mini-muffin
tins. Add 1-2 frozen raspberries on top of each filled cavity. Bake for 20 min.
Mocha Squares
Follow basic recipe, add 1 tbsp instant coffee and 1-2 tbsp sugar to batter.
Snack Cakes
Follow basic recipe. Frost cocoa squares with a cream cheese icing.
Peanut butter Swirl
Melt 5 tbsp creamy peanut butter (our favorite is Skippy Naturals) in
microwave. Follow basic cocoa squares recipe, spread into 8x8 pan. Spoon melted
peanut butter onto top of cocoa squares and swirl into batter. Bake for 20-25 min.
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